LUNCH PRIX FIXE $29
Tuesday – Friday 12 pm – 4 pm
Choice of an Antipasto, Pasta & Dessert
Antipasti
Portobello alla Griglia - Grilled portobello mushroom with Mesclun greens
Insalata di Rucola - Arugula, cremini mushrooms, Parmigiano, truffle-vinaigrette
Asparagi al Forno Gratinati - Marinated oven-roasted asparagus with Parmigiano
Insalata Misticanza con Pomodoro e Mozzarella - Mesclun greens, vine-ripe tomato, red onion, fresh mozzarella & roasted red peppers
Cozze al Brodetto - P.E.I. mussels, steamed in a tomato, garlic-wine sauce
Paste
Housemade Artisan Pastas
Gnocchi al Pesto Genovese - Handmade potato dumplings with Pesto sauce and mozzarella
Ravioli di Spinaci al Pomodo e Basilico - Handmade ricotta- spinach ravioli in a tomato-basil sauce
Penne alla Vodka - Tomato vodka-cream sauce
Pappardelle ai Funghi Selvatici - Ribbon pasta with wild mushrooms in a natural mushroom – truffle sauce
Tortelloni alla Panna - Handmade large tortellini, stuffed with ricotta, Parma prosciutto & roasted red pepper
Spaghetti Cacio e Pepe - Pecorino Romano, coarse ground black peppercorns...
Tagliatelle alla Bolognese - Narrow ribbon pasta with meat sauce
Linguine Fra Diavola - Linguine with calamari & mussels in a spicy tomato sauce
Add: Chicken 7 Shrimp 9
Dolci – Dessert of the Day
$29 Per Person + Tax & Gratuity