LUNCH PRIX FIXE $29

Tuesday – Friday  12 pm – 4 pm

 Choice of an Antipasto, Pasta & Dessert

Antipasti

 Portobello alla Griglia - Grilled portobello mushroom with Mesclun greens 

Insalata di Rucola - Arugula, cremini mushrooms, Parmigiano, truffle-vinaigrette 

Asparagi al Forno Gratinati - Marinated oven-roasted asparagus with Parmigiano

Insalata Misticanza con Pomodoro e Mozzarella - Mesclun greens, vine-ripe tomato, red onion, fresh mozzarella & roasted red peppers

Cozze al Brodetto - P.E.I. mussels, steamed in a tomato, garlic-wine sauce 

Paste

Housemade Artisan Pastas

 Gnocchi al Pesto Genovese - Handmade potato dumplings with Pesto sauce and mozzarella

Ravioli di Spinaci al Pomodo e Basilico - Handmade ricotta- spinach ravioli in a tomato-basil sauce 

Penne alla Vodka - Tomato vodka-cream sauce

Pappardelle ai Funghi Selvatici - Ribbon pasta with wild mushrooms in a natural mushroom – truffle sauce

Tortelloni alla Panna - Handmade large tortellini, stuffed with ricotta, Parma prosciutto & roasted red pepper

Spaghetti Cacio e Pepe - Pecorino Romano, coarse ground black peppercorns...

Tagliatelle alla Bolognese - Narrow ribbon pasta with meat sauce

Linguine Fra Diavola - Linguine with calamari & mussels in a spicy tomato sauce

 Add: Chicken 7   Shrimp 9 

 Dolci – Dessert of the Day

$29 Per Person + Tax & Gratuity